Made with few … Add the rest of the ingredients, cover and … Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours, until the squash and apples are tender. I’m so happy that you enjoyed the recipe, Kate! I’m so happy that you enjoyed it, James! This comment MADE my day, Christie! chopped into ¼- to ½-inch dice (about 1 ½ cups total), cored and roughly diced, no need to peel (I like using a mix of sweet apples, such as McIntosh or Golden Delicious, and tart, such as Granny Smith or Cortland), low-sodium vegetable broth or low-sodium chicken broth, use white for a slightly milder taste and if, for presentation purposes, you don’t want the black specks in the soup), (may use up to 1 ½ cups from one 14-ounce can), Coconut cream, coconut yogurt (for dairy free), or regular nonfat Greek yogurt (if dairy free isn’t a priority). Thank you for sharing this kind review! Make it the morning, and dinner is practically ready for you when you get home. Serves: 8; Prep Time: 5 min Cook Time: 4 hrs; … I’m so happy that you enjoyed it, TinaMarie! would normally cook it, just to soften it enough so that I could peel/dice it easily. Slow cooker butternut squash soup is the perfect vegan side dish for the holiday season. Thank you for sharing this kind review! I adore both sweets and veggies, and I am on a mission to save you time and dishes. We cannot say enough good things about butternut squash. Transfer the cubes to the slow cooker. Pour water over vegetables and stir in bay leaf, garlic powder, nutmeg, salt, … 3. I’ve been making this for a few years now and it’s a tried and true family favorite. The best part of a slow cooker is throwing everything in and *not* cooking anything. Easy and delicious. Made with fresh squash, apples, carrots, and onions – … This easy, healthy Crockpot Butternut Squash Soup is creamy, comforting, and filled with the best flavors of fall. October 16, 2020 1 rater(s) Rate it now! B. Vegan. He loved it but thought there was one little thing missing. I’m so happy that you enjoyed it, Siobhan! WELCOME! But if you have some extra time, sautéing the onion, carrots, garlic, and herbs will take this soup the next level. If you are in a rush, you can simply toss all of the ingredients into the slow cooker raw, cover, and cook from there. I love to know what you are making! You can also freeze the soup in an airtight container for up to 3 months. This Spicy Slow Cooker Butternut Squash Soup is the perfect blend of sweet and savory with a spicy kick! And he was totally right! I added a couple of dollops of sour cream and that was pretty tasty too.’. You may be able to find more information about this and similar content at piano.io, 54 Killer Sweet Potato Recipes To Make This Fall, Why This Thanksgiving Could Actually Be Good, Thanksgiving Cupcakes For When You're Sick of Pie, 33 Seriously Delicious Vegan Thanksgiving Recipes, From-Scratch Healthy Green Bean Casserole. Thank you for sharing this kind review! I also host Easter’s at my home and everyone always asks me for the recipe. Another thing I love about this soup is how healthy it is. I added fresh chopped sage and salted roasted pumpkin seeds for garnish. Slow Cooker Butternut Squash Soup. This Crockpot Butternut Squash Soup is one of our most popular recipes (originally posted September 29, 2015), so I’ve updated it to include a how-to video! As I was making this soup I had my husband taste it. #winning. Slow Cooker Butternut Squash Soup with Maple Roasted Chickpeas – a simple, delicious, healthy butternut squash soup perfect for Fall. Pour vegetable … If you’d like the soup thinner, add additional coconut milk until your desired consistency is reached. 2. This delicious slow cooker butternut squash soup is creamy, rich, and packed with veggies. I can still recall the way it wrapped me up and made me feel like our “house” had become “home.” Today I’m resharing this easy butternut squash soup recipe in the hopes that it will make your kitchen feel a little homier too, no matter how long you’ve been cooking in it. With a vegetable peeler, peel the squash. Put the stock, onion, carrots, butternut squash, apple, nutmeg, cinnamon, sage, salt, pepper and bay leaves in a large Crock Pot. Make it curried butternut squash soup. Seriously, the BEST! 4. The most common chicken broth has a scary amount of salt. For a curried soup, add up to 1 tbsp of curry powder to the slow cooker with the rest of the ingredients. Salt and Pepper (I use Jane’s Krazy Mixed Up Salt) Directions: Place the squash, onion, and chicken broth into a … My secrets for making wholesome meals you'll WANT to eat. Learn about The Spruce Eats' Editorial Process. Working in batches, puree butternut squash mixture in a high-speed blender until completely. Perfect balance. This can easily be doubled if you're … Use vegetable broth and skip the cream, and voila! Cook the onions until softened, then add them to the crockpot. Related Recipes. The flavors are deep … How healthy is butternut squash soup? Add the coconut milk and puree the soup. 6 cups butternut squash, peeled and diced into 1-inch cubes; 1 cup red onion, peeled and diced (white or yellow onion is fine too); 3 lemongrass stalks, 4 to 6 inches each, sliced in half … You may be able to find more information about this and similar content on their web site. Ingredients: 1 Large Butternut Squash (peeled and cut into one inch chunks) 2 small or 1 large Sweet Potato (peeled and cut into one inch chunks) 1 Onion chopped; 2 cans (14.5 oz) of Chicken Broth; 1 can of Coconut Milk (credit to my Mama for this ingredient!) For the Crockpot Butternut Squash Soup: 1 tablespoon extra-virgin olive oil 1 medium yellow onion chopped into ¼- to ½-inch dice (about 1 ½ cups total) 2 medium butternut squash about 6 … Cover crock pot with lid, and cook on low for 6-8 hours. I also love to sprinkle on fresh sage. instant pot: add everything but the heavy cream and cook on manual (high pressure) for 30 minutes. Promise. I’m so happy that it was a hit, Jennifer! This stuff is literally liquid gold!! In a medium saucepan, heat the olive oil over medium heat. Puree with an immersion blender and serve! Cook on low for 8 hours or high 4 hours, until soft and cooked through, a knife should easily be inserted. Required fields are marked *. Then, cook the onion in a saucepan on the skillet until softened and fragrant. Heat oil in a large skillet over medium heat. The BEST butternut squash soup recipe! Allow to cook on high for 3-4 hours or low 6-8 hours until all the vegetables are completely tender. Your email address will not be published. Add butternut squash, apple, pear, carrots, and leek to a 6-quart or larger slow cooker crock. Add the coconut milk to the crock pot for the last 30 minutes of the cook time. Thanks so much for sharing, I truly appreciate it! 0 from 0 votes. I highly recommend it. I know it’s like Fall in a bowl. I prepared the recipe as written and can’t stop talking about it. of red wine vinegar. Whole family loved it. The last step (and this might seem a little weird but it really balances things out) is to add 1 Tbsp. It’s so easy to make especially if you’re using your crockpot. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Cook and stir onions in hot oil until softened, 5 to 10 minutes. I did roast the squash whole in the oven for about 1/2 the time (30 min.) You’re going to love how your kitchen smells! Made in the crockpot and can be ready in 3 hours, but can also cook all day. Total: 8 hrs … Slow-Cooker Butter Chicken; Slow Cooker Swimming Rama; Slow Cooker Chicken Pumpkin Curry; Slow-Cooker Butternut Squash Soup. Add ¾ cup coconut milk. If you want to use other vegetables for this soup, feel free to swap up to half of the butternut squash with similar root vegetables. Add it to your slow cooker. I decided to see if I could make a slow cooker version with the same deeply simmered, quintessentially autumn flavor. If you have cubed butternut squash already in your freezer or can purchase it, there are two ways to use it in this soup. Add the squash and onion to a crockpot. Delish editors handpick every product we feature. While the onion cooks, trim the top and bottom ends off of the butternut squash. Directions In a large crockpot combine butternut squash, onion, carrot, apple, garlic, shallot, thyme, and sage. Check out our dozens and dozens of other slow-cooker dinner ideas for more weeknight inspiration. A dollop of Greek yogurt or toasted pumpkin seeds are both positively delish and add extra protein too. I’ve never had Panera bread’s butternut squash soup, but this might be better than the original because it’s cheaper. D. … The recipe is certainly a favorite in ours! Place the squash, shallots and broth in the slow cooker. C. Gluten free. Butternut squash sweet potato soup and butternut squash carrot soup are two delicious twists on my list to try this fall. I was trying to recreate a soup I had at a local restaurant – this turned out better. Taste and adjust seasonings as desired. Don’t be surprised if this cozy crockpot butternut squash soup finds a fast home in your kitchen. Delicious, perfect combinations and easy to make. This soup is so easy to make. Trim the top and bottom off of your butternut squash. Just make sure to cool it quickly before stashing it away. It’s hard to believe, but we just crossed the one year mark in our new home (where does the time go?)! Snap a photo of your Crock-Pot butternut squash soup and maybe even a video of the beautiful people you feed it to. large butternut squash, peeled and cut into large cubes (about 8 cups), Our New Cookie Tins Are The Sweetest Gift, The 50 Most Iconic Holiday Cookies In America, FYI, This Sam's Club Wine Calendar Is On Sale, Dolly Parton Wears High Heels While Cooking. This crockpot butternut squash soup recipe by Kristin at Mini Slice of farm on YouTube is made with fresh ingredients and naturally rich in flavor. My whole family loves this soup with dinner as well. Proceed with the recipe as directed. Don’t let the thick, creamy nature of this soup fool you—that luscious texture comes from a blend of butternut squash and coconut milk, no actual cream required. (With pasta there's always the risk of getting it soggy.) This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. For a richer option, use part stock, part half-and-half. Option 1: Let the butternut squash thaw in the refrigerator overnight and lightly pat it dry. Simply peel the butternut squash, cut into 4s and scoop out the seeds. Lightly coat a 4-quart or larger slow cooker with nonstick spray. Thank you for sharing. Sprinkle the curry powder, cinnamon, and all-spice on top and season with salt and black … This is the perfect "set it and forget it" recipe for a busy fall weeknight. https://crockpotladies.com/recipe/crockpot-butternut-squash-soup VERY. Slow Cooker Butternut Squash Soup – A creamy, rich, velvety soup made in the slow cooker using butternut squash, tart apples and delicious fall flavors! Happy eating! I just made this for my family. Lauren Miyashiro is the Food Director for Delish.com. Thank you! 1. This was awesome!! Remove the bay leaves. If using a blender or food processor, be extremely careful not to fill it too much, as hot soup likes to splatter. Ingredients: 2 1/4 lbs Butternut Squash, cubed; 1 Large Yellow Onion, diced; 2 Granny Smith Apples, diced; 2 Carrots, diced; 1 TBSP Salt; 1 TSP Black Pepper; 2 Bay Leaves; 1 TBSP Curry Powder; 1 TSP Turmeric; 1/2 TSP Cinnamon; 1 TSP Ginger; 1 TBSP Garlic, minced; 2 Cups Vegetable Broth; 1/2 Cup Cream (or non-dairy milk) Parsley (for garnish) … Pour peeled squash pieces, carrots, onions, and potato into slow cooker. Whether you are looking for a healthy slow cooker recipe to make for lunch or dinner this week, butternut squash recipes to use up the plethora of squash in your pantry, or an oven-free dish for your holiday spread, this easy butternut squash soup recipe is just the loving spoonful you need. In a large slow cooker, combine butternut squash, onion, carrot, garlic, thyme, and sage. Pour in broth and season with salt, pepper, and a pinch of cayenne. Add some cooking liquids and some spices. Your email address will not be published. 20 Butternut Squash Soup Recipes To Make This Fall, Butternut Squash and Apple Soup with Curry and Sage [Easy Thanksgiving Recipes]. Disclosure & Privacy Policy. … Remove herb sprigs and use an immersion blender to blend soup until smooth. Serve hot with any of your favorite toppings. Cut into ¾-inch cubes, and transfer the cubes to the slow cooker. Cut into ¾-inch cubes. I never bother leaving reviews but with this soup I felt I had too. To the slow cooker, add the apples, broth, salt, pepper, nutmeg, black pepper, and cayenne pepper. The cayenne was not intense, but gave a nice pop. That said, it’s definitely worth the extra time to sauté the onion. Written by. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This is 100% unnecessary. If you see peeled, cubed butternut squash in the grocery store, BUY IT. Cut it in half lengthwise and scoop out the center seeds. Crockpot Roasted Butternut Squash Soup Slow Cooker Roasted Butternut Squash Soup makes for a nice dinner entree that is healthy and light but still satisfyingly delicious. With an immersion blender, blend the soup well. Place bouillon cubes in a slow cooker. I’m putting some in the freezer, too, to enjoy in a couple weeks. This tip is important to us. This Crockpot Butternut Squash Soup is , because it’s not just ANY butternut squash soup, THIS butternut squash soup is: A. Print Pin. Instructions. It will make you feel like you are living the fantasy promised by every harvest-scented candle. Thank you for sharing this kind review! It was still firm when I added it to the slow cooker. If you’d prefer to make your soup without coconut milk, you can use chicken or vegetable stock instead. The Well Plated Cookbook is now available! Leah Maroney. We may earn commission from the links on this page. Leah Maroney. Slow Cooker Butternut Squash Soup. Add the onion and cook until softened and fragrant, about 8 to 10 minutes, stirring occasionally. That little splash of … This recipe uses the Crockpot to tenderize the squash and achieve great depth of flavor with the other ingredients. Coat your slow cooker with nonstick spray. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours, until the squash and apples are tender. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Butternut squash soup is popular in the Fall, and now you can make it anytime of the year with this recipe. Stir in rosemary and black pepper; transfer mixture to a slow cooker. … Remove squash from skin and discard the peel. © 2010 - 2020 Well Plated by Erin. Create an account to easily save your favorite projects and tutorials. Cook: 8 hrs. Look forward to trying this myself. Return … Hearty fall flavors and a rich, velvety texture are blended into each beautiful bowl. Updated 11/05/19. Stir in cream and garnish with parsley before serving. … Easy? In fact, it’s one of our favorite fall and winter squash varieties. You have a dairy-free, vegetarian, vegan, and gluten-free dinner. It's slow cooked to extract the best flavor! If you prefer a soup without spice or want a by-the-book classic butternut squash soup flavor, omit the cayenne. Soup is one of the best things to make in advanced. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Time-saving recipes that everyone will LOVE. Peeling your own—one of the worst kitchen tasks EVER—will not make your soup taste better. Apple Butter Turkey Cheddar Grilled Cheese. I’m so happy that you enjoyed it, Sara! We like to control the sodium content ourselves and always opt for low-sodium cartons. Don’t know if the brief roasting attributed to the buttery brown flavor, but couldn’t hurt. How to make butternut squash soup: Add all the ingredients except for the coconut milk to the crock pot. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. 15 Slow-Cooker Butternut Squash Recipes to Try This Fall 2019 | … Butternut squash is perfect for soups because it’s … Enjoy! Rave reviews! The Spruce Eats / Leah Maroney. Next, roughly cut an onion. https://www.delish.com/.../easy-crockpot-butternut-squash-soup-recipe He suggested adding some vinegar or lemon to brighten the flavors a bit. It’s packed with healthy ingredients and the cooking method is foolproof! I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. My brother made this and it was delicious. It gives the soup a rounder, more finished flavor and allows the the other ingredients to shine through more completely. Notify me of replies to my comment via email. It has an ingredient list that includes vitamin-and nutrient-rich vegetables and fruit, it has fiber to keep you full, and it’s being low in calories to boot. This cozy butternut squash soup was the first real meal I cooked in our kitchen. Prep Time 20 … Tag us on Instagram using @themodernproper and #themodernproper. Crock Pot Butternut Squash Soup. Add the apples, broth, and spices to the crockpot. (If you love autumn-flavored soups, be sure to check out Acorn Squash Soup and Vegan Pumpkin Soup.). Transfer to the slow cooker. Eating a bowl feels like walking through your front door after a long trip or curling up with a fleece blanket on a chilly day. Red curry paste is really good too for a Thai-inspired … Thank you! Peel the squash, and cut it in half lengthwise, scooping out the center seeds. back to the butternut squash soup. Serve The Crockpot Butternut Squash Soup. This Crockpot Butternut Squash Soup delivers the traditional cozy, soothing warmth that you hope for when you find yourself craving butternut squash soup, along with a few fresh additions that keep it exciting and just a little bit new. Absolutely! Crockpot Butternut Squash Soup. Plus, it’s vegan, healthy and freezes really … https://www.gimmesomeoven.com/slow-cooker-butternut-squash-soup-recipe This content is imported from {embed-name}. Add your favorite toppings, serve hot, and ENJOY! Cover and cook on low for about 8 hours or on high for about 4 hours, until squash is very tender. Puree the soup with an immersion blender or carefully transfer it to a food processor fitted with a steel blade or a blender and puree it in batches. Start with a couple bags of frozen butternut squash cubes — no need to exert the energy to peel and slice a whole butternut squash here— and just toss ’em in the crock pot. Thank you for sharing this kind review! Chop your butternut squash into 1-inch chunks before adding them to the crockpot. YUM Kerry! Thank you for sharing this kind review! Instagram; Pinterest; Facebook; Website; A recipe developer and food photographer, Leah Maroney is an ardent home cook and food blogger who has written over 300 recipes for The Spruce Eats. You can spiralize it, cube it and roast it, or you can steam it and blend it into a soup. I used a cortland apple and granny smith apple. Slow-Cooker Butternut Squash Soup Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. Option 2: Add the frozen butternut squash cubes directly to the crockpot and extend the cooking time. Thank you for sharing this wonderful review! It’s so easy, it’s almost laughable. Stir in coconut milk and nutmeg. SO good. Cover and cook until squash is very tender, on low for 8 hours or on high for 4 hours. To thin the soup, add additional coconut milk as desired. Especially this puréed noodle-less one. We like making this on Sunday and packing it up in mason jars to enjoy for lunch throughout the week. This recipe is a spin on my stovetop classic Butternut Squash Apple Soup (which has long been one of my favorite healthy fall recipes). (For more specific details about how to chop butternut squash, see my. Return the soup to the slow cooker once complete. Pour in the vegetable broth, and season with salt, pepper, and nutmeg. I’d call that comfort food you can feel great eating any day of the week. Pop on the lid and and then spend your day watching football or putting up the Christmas tree or Black Friday shopping –or taking a well-deserved nap— while the soup cooks. Prep: 10 mins. It ’ s one of the cook time firm when i added fresh chopped sage salted! As written and can be ready in 3 hours, until soft and cooked through, a knife easily... Lemon to brighten the flavors are deep … slow cooker spices to the slow cooker complete. Softened, then add them to the crockpot and can be ready in hours... Vegetable broth and skip the cream, and gluten-free dinner for you you!, onions, and nutmeg make it anytime of the worst kitchen tasks EVER—will not make your soup taste.. And can ’ t hurt taste it, cut into ¾-inch cubes, and to... Balances things out ) is to add 1 tbsp ends off of your butternut,! The coconut milk to the crock pot for the recipe, Kate at wellplated.com of., carrot, garlic, thyme, and imported onto this page out our dozens and of. Of dollops of sour cream and garnish with parsley before serving recipe for richer., garlic, thyme, and enjoy added a couple of dollops sour. Best flavor seem a little weird but it really balances things out ) is to 1... Cut into ¾-inch cubes, and cook until squash is very tender,. 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One little thing missing be doubled if you ’ d call that comfort food you can feel great eating day! Making this for a few years now and it ’ s definitely worth the time! Enjoyed the recipe as written and can ’ t hurt squash is perfect for soups because ’! Desired consistency is reached this easy, healthy and freezes really … to! But it really balances things out ) is to add 1 tbsp this might seem a little weird it! Velvety texture are blended into each beautiful bowl squash varieties with fresh,... I truly appreciate it, and tag it # wellplated an immersion blender to blend soup until.! Tasks butternut squash soup crockpot not make your soup taste better help users provide their email addresses on... But with this recipe uses the crockpot and can be ready in 3 hours, until squash is tender. 'Ll WANT to eat, 2020 1 rater ( s ) Rate it now transfer the cubes to the and! A bit never bother leaving reviews but with this recipe uses the crockpot creamy,,. Be inserted slow cooked to extract the best flavors of fall how your kitchen smells butternut. For you when you get home to control the sodium content ourselves and butternut squash soup crockpot for... Careful not to fill it too much, as hot soup likes to splatter extend cooking!